Thursday 3 May 2018

Frappé



A memory from Greece: What do you drink on a well shaded Greek terrace when it's scorching hot?   FRAPPÉ ! Cold coffee Greek style. 
  • a scoop of instant Coffee, more if you like it strong
  • sugar, non fat milk if you like sweet and/or white coffee
  • (crushed)ijs
  • hand held blender
  • narrow high bowl or jug
Put the instant coffee, sugar or sweetener - more than you drink in hot coffee - in the  bowl and add water and some milk(optional) till the bowl is filled up for about a third.
Mix with the hand blender till it is thick aan fluffy.
Pour the Frappé over crushed ice in a nice glass. Serve with a straw.

variaton:
  1. add a bit of vanilla.
  2. serve with a scoop of vanilla ice cream
  3. add a dash of kahlua(coffee liqueur) over the crushed ijs before you add the Frappé
  4. whipped cream
  5. a combination of any of the above

enjoy!

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